Spice Tribe - Medium
Puffy Fish Enchiladas with Mole and Pickled Strawberries
Recipe by A Cook Named Matt

Ingredients :
For the Molé
- 2 Chile Guajillo
- 2 Chile ancho
- 2 Chile Aji Panca
- tablespoon peanut butter
- 2 cloves garlic
- teaspoon cumin
- black pepper to taste
- salt to taste
- tablespoon sesame oil
- tablespoon raisins
- chicken stock until smooth
For the pico de Gallo :
- 1/2 cup chopped cilantro
- 1 blistered Chile poblano
- Lime to taste
- gre...