Spice Tribe - Medium

Ingredients

• 6 chicken thighs
• 1 onion
• 5 sweet peppers
• 1 Tbsp Marrakesh Sitar Moroccan Blend
• 6 whole garlic cloves
• 4 leeks, cut into rounds
• 1 cup of white wine
• 1 lb fingerling potatoes
• 2 cups of chicken stock
• Salt to taste
• 2 cups of peas
• Juice of 1 lemon
• Garnish with mint leaves

Steps

1. Preheat oven 425f
2. Dry chicken thighs with paper towels and brush with...