Spice Tribe - Medium

Poached Halibut With Tomatoes, Peppers, And Olives

This Middle Eastern-inspired dish is a great “one-pot” meal and can be made and served in the same vessel, perfectly attractive for the middle of your dining table. A hearty meal in and of itself, some griddled sourdough or other crusty bread is an excellent accompaniment.

Prep time: 15 minutes

Cook time: 30 minutes

Serves: 4

EQUIPMENT

Large, Flat bottomed sauté pan with lid

Wooden spoon

TIPS/THINGS TO...

Aromatic Lamb Kebab

Recipe by @peachonomics

Makes 4 kebabs

INGREDIENTS

8 cubes of lamb (leg cut works great) about 3.5 cm x 3.5 cm x 3.5 cm

8 slices of zucchini

8 slices of yellow bell pepper cut into about 3.5 cm wide on each square side

Onions — also cut into about 3.5 cm wide on each square side

1 tbsp Spice Tribe Ancient Halaby Chile blend

Pinch of salt

Olive oil

STEPS

Season the lamb with Spice Tribe, 1 tbsp olive oil and...

Tahini Broccolini

Ingredients

  • 1 bunch broccolini or enough for an even layer on a pan
  • 4 garlic cloves, minced
  • 2 tsp Ancient Halaby Middle Eastern Chile Blend
  • Juice from 1 lemon
  • Roasted pine nuts to garnish
  • Olive oil to coat the pan

Tahini Sauce

  • 1/2 cup of tahini
  • 1/4 cup of lemon juice
  • 1 bunch of parsley
  • 1 tsp of California Love All Purpose Chile Blend
  • 2 garlic...

Spiced Chicken with Olive Pistachio Salsa

SPICED CHICKEN WITH OLIVE PISTACHIO SALSA

INGREDIENTS

  • 3 Chicken breast
  • Ancient Halaby Middle Eastern Chile Blend
  • Salt
  • 1/4 cup of oil depending on size of pan

Olive Pistachio Salsa

  • 1/2 cup chopped green olives
  • 1 cup crushed pistachios
  • 1 bunch mint
  • Juice from 1/2 lemon
  • 1/4 cup extra virgin olive oil

STEPS

  1. Pound chicken breast with your fist or mallet...

SIMPLE SPICE ROASTED EGGPLANT

INGREDIENTS

- 1 eggplant

- 1/3 cup olive oil

- 1 Tbsp Ancient Halaby Middle Eastern Chile Blend

- Salt to taste

- Yogurt, mint, pomegranate for garnish

STEPS

1. Preheat oven to 400f.

2. Split eggplant and score it.

3. Mix olive oil and Ancient Halaby together and brush it on eggplant.

4. Season eggplant with salt.

5. Bake for 35–40 minutes.

6....

ROASTED VEGETABLES WITH MUHAMMARA SAUCE

Muhammara is a middle eastern red pepper walnut sauce that is similar to the Spanish romesco. Pickled cauliflower is a nice garnish and is optional.

Serves 2–4

Prep time: 20 minutes

Cook time: 20 minutes +/-

EQUIPMENT

½ sheet pan/cookie sheet

Parchment paper

Blender or food processor

Larger mixing bowl

Tongs for removing vegetables

TIPS/THINGS TO REMEMBER

FOR THE VEGETABLES

  • Sweet peppers are small colorful...